The Duke Events

4-Course Beer Dinner

Get ready for an evening dedicated to good brews and food at The Duke!

Join us on Thursday March 14 with Certified Cicerone Nick Sargeant, for a 4-course beer pairing dinner. Executive Head Chef Brad Wells has crafted a mouth-watering menu, perfectly paired with beers from Balter, Green Beacon, Pirate Life and 4 Pines.

Arrival from 6:30pm for a 7pm start.

Seats are limited, so be sure to secure your ticket for $90pp.

Event Details
When: Thursday March 14, 2024
Where:3 Kenthurst Road, Dural NSW 2118

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